Crawdaddy's on Greenfield Menu (2025 Update)

1/2 lb. of fried frog legs on top of shoestring onions rings, served with remoulade (Additional 1/2 lb. of frog legs 8 w/ side of maple collard greens)

Whole Wings Smoked or Fried, BBQ, Buffalo, Hot & Honey or Naked

Served with cognac infused strawberry sauce

Remoulade and spring greens (Additional Crab Cake and sweet potato waffle fries 13)

Blue crab, blended cheese, vegetables, and seasonings. Served in a mini cast iron skillet with French bread crostini

Ask us about our selection

Served with Hot & Honey sauce

Cornmeal crusted fried green tomatoes and remoulade

Broiled oyster with spinach and parmesan.

8/10 blue point Oysters w/chili-garlic butter, crimini mushrooms, red onions & grilled french bread

Chicken, Becher meats Andouille sausage, Tasso ham, gulf shrimp, trinity, tomato and rice

Gulf shrimp, Scottish Salmon, sea scallops and crawfish tails, trinity, caramel roux and rice

Jumbo Gulf shrimp, choice of bacon or andouille sausage, chipotle garlic butter, heirloom tomatoes, red onions and scallions

Seasonal Crab, Gulf Shrimp, Crawfish Tails, Becher Meats Andouille Sausage, Chicken, Dark Roux Broth & Rice

Jumbo Sea scallops, creamy stone ground grits, goat cheese, choice of bacon or andouille sausage, tomato and scallions

Fresh Louisiana catfish, crawfish tails, etouffee and red beans and rice w/pork

Equal portions of Creole Jambalaya, Shellfish Etouffee & Chicken & Sausage Gumbo

Thinly sliced prime rib roast, caramelized onions, melted provolone cheese, and au jus. Served between warm Leineheimer French bread

(3) Corn or flour tortillas, fresh mahi-mahi, mango-pineapple salsa, slaw, sriracha crema, and avocado

(3) Corn or flour tortillas, White Gulf shrimp, Icelandic cod, pico de gallo, slaw, siracha crema, and avocado crema

Crispy chicken, hot & honey sauce, topped with crispy coleslaw between a brioche bun

Brined and smoked pulled pork shoulder. Topped with crispy coleslaw between a brioche bun

8 oz. Niman Ranch Beef patty, Becher Meats Andouille sausage, arugula, caramelized onions and remoulade

Your choice of either Louisiana Catfish or Wild Gulf Shrimp, served blackened or fried w/ lettuce, tomato, pickles and mayo between Leidenheimer French bread.

Wild Atlantic grouper, avocado, thick-cut bacon, lettuce, tomato and remoulade between a toasted brioche bun

You choose three from the five meats. Either one piece of Southern Fried Chicken, Carolina Pulled Pork, B.B.Q. Ribs, Smoked and Grilled Chicken Wing or Cajun Style Andouille. Also comes with samples of red beans, maple collard greens, potato salad and cornbread (3 per side substitution, may only choose one of each meat)

Half or full, sweet potato fries and coleslaw

Brined, rubbed w/ Cajun seasoning and smoked pork shoulder. Red beans & rice and collard greens w/pork

Fresh bananas, seasonal berries, Vanilla Bean Ice Cream, Puff Pastry. Pecan Streusel, Whipped Cream

Drunken Cherries, Bourbon Glaze, Whipped Cream, Powdered Sugar

Cognac Berries Sauce and Powered Sugar

Pecan smoked shoulder bacon, fried green tomato w/avocado and buttered lobster with sauteed spinach. Each served over toasted English muffins, topped with a poached egg and finished with tabasco hollandaise sauce

Chicken Tenders and a buttermilk waffle served with whipped honey butter, syrup and a berry compote served over a buttermilk waffle with whipped cream

1/4 Fried chicken with peppered sausage gravy over two large buttermilk biscuits

Strawberries, Blackberries, Praline Pecans, Cognac Berry Sauce, Whipped Cream w/Maple Syrup

Sourdough Bread, Pecan Smoked Shoulder Bacon, Dijon Mustard, Mornay Sauce, Three Cheese Blend, Over Easy Egg & a side of Crawdaddy's Breakfast Potatoes

Andouille, Peppers, Red Onion, Mushrooms, Spinach, Cheese & Cajun Cream Sauce, served w/ Side Salad & Crawdaddy's Breakfast Potatoes.

Mimosa, Hurricane Bellini or Beermosa!! 11am-3pm w/2 hour limit

Carolina Pulled Pork, Avocado, Grilled Tomato, Thick Cut Bacon, Provolone Cheese, Egg, Brioche Bun, Breakfast Potatoes.